Australia's best Kaak
Kaak; The Legendary Middle Eastern Delicacy, made fresh daily. A disc shaped bread, scattered with sesame seeds which we fill with sweet or savoury dished. Instead of being boiled for crispiness, the discs of dough get a cooked in the oven before dredging in sesame seeds. The result is a crisp exterior and a light, delicate, and tender interior providing a delicious contrast in texture. They are sold everywhere in the middle east and are popular for breakfast or as a snack with a cup of tea.
Our kaak is baked daily and distributed to our wholesales around Australia!
Authentic Lebanese Kaak
Quality starts with the best ingredients. That's why we source locally whenever possible, ensuring that our flour, grains, and other essential components are of the highest caliber.
Beyond the flour and yeast, Kaak Station is about community. We're not just a bakery; we're a place where neighbours become friends over a shared appreciation for good food. Our inviting space is a reflection of our commitment to providing more than just bread; it's a place where stories are exchanged, friendships are formed, and memories are created.
Our Fan Favourites
Our Fan Favourites
Sujuc and Egg Kaak
Kaak Schnitzel
Breakfast Falafel Plate
Cheese Pockets
Eggs Benedict
Middle Eastern Breakfeast
Mixed Drinks
HALOUMI BREAKFAST PLATE
ANY QUESTIONS? CONTACT US
Interested in bulk orders of Kaak?
Ask for our wholesale list
